Reblochon Val d'Arve
Type83141
Pastmilch
160 g
On request
Information
- Brand
- Val d'Arve
- Conservation Status
- chilled (0-5º)
- Intolerances
- lactose
- Ingredients
- MILK pasteurized to 3.25% Fat (98.1%) (CH), Salt (1.25%) (FR), Ferments (0.5%) (FR), Calcium Chloride (0.05%) (FR), Rennet (0.05%) (FR), Crust coloring (0.05%)(FR).
- Origin
- Manufacturer
- Val d'Arve SA
- Manufacturing country
- Switzerland
- Supplier Main Ingredient
- Vivadis AG
- Country of origin
- Switzerland
- Transport
- land
Nutritional Values
100
g
- Energy
- 1110.4 kJ (265.4 kcal)
- Fat
- 21 g
- Saturated Fatty Acids
- 13.2 g
- Carbohydrates
- 0.5 g
- Sugar
- 0.1 g
- Fiber
- 0.5 g
- Protein
- 19 g
- Salt
- 0.00 g
Storage / Use
- Contents
- Net Weight
- 1 kg per 160 g