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Cailler Crémant

Type72059
      20 x 100 g
      On request
      Information
      Labels
      • IP Suisse
      • Rainforest Alliance
      Brand
      Cailler
      allergens
      egg
      Intolerances
      lactose
      Ingredients
      sugar, HAZELNUTS, cocoa butter*, cocoa mass*, whole MILK powder2, sweetened condensed MILK2 (MILK, skimmed MILK, sugar), skimmed MILK powder2, cocoa*, ALMONDS, BUTTERFAT2, vegetable fats and oils (coconut, sunflower, rapeseed), flours (WHEAT, RYE, BARLEY), emulsifier (lecithin), OAT flakes, PISTACHIOS, EGG white powder, natural Madagascar vanilla flavour. May contain: WALNUTS, CASHEW NUTS, PECAN NUTS, MACADAMIA NUTS. *Rainforest Alliance Certified. Find out more at ra.org. 2Milk in volume balance. .
      Origin
      Manufacturer
      Nestlé Switzerland
      Manufacturing country
      Switzerland
      Supplier Main Ingredient
      Nestlé Suisse S.A.
      Country of origin
      Switzerland
      Transport
      land
      Nutritional Values
      100 g
      Energy
      1065 kJ (255 kcal)
      Fat
      15.9 g
      Saturated Fatty Acids
      6.3 g
      Carbohydrates
      22.9 g
      Sugar
      21.8 g
      Fiber
      1.6 g
      Protein
      4.2 g
      Salt
      0.00 g
      Storage / Use
      Contents
      Net Weight
      1 kg per kg